Agliolio Restaurant

CALAMARI FRITTI

Lightly floured deep-fried calamari served with garlic aioli

POT OF MUSSELS

Pot of fresh mussels served with white wine, garlic, cherry tomatoes and lemon zest

BRUSCHETTA (VG)

Tomato, red onion, olives, capers and basil

FISH SOUP

Fresh fish and shellfish simmered in a rich tomato and onion broth

ZUCCHINI FRITTERS (V)

Zucchini and sweet corn fritters, served with yoghurt tartar

SEABASS CARPACCIO

Thinly sliced fresh seabass served with green tomato chutney, semi dried cherry tomatoes, roasted pine nuts and dill leaves

MATURE CHEDDAR AND NDUJA ARANCINI

Spicy nduja and cheddar arancini served with cauliflower purée and pickled red onions

CROSTINI

Toasted bread, olive tapenade, marinated anchovy fillets, pickled red onions, roasted aubergines and semi dried cherry tomatoes

PORK BELLY BITES

Crispy pork belly bites glazed with a sweet plum and ginger sauce, sesame seeds and spring onions

BURRATA E DORATI (V)

Creamy Burrata, Dorati cherry tomatoes, rocket leaves, crispy pangrattato, red onion and balsamic chutney and herb oil

FOCACCIA BARESE (VG)

Pizza dough with sliced tomatoes, garlic, olives and oregano

FOCACCIA CAPRESE (V)

Pizza dough topped with mozzarella di bufala, semi-dried cherry tomatoes and basil

FOCACCIA AGLIOLIO (VG)

Pizza dough topped with rosemary, garlic, salt and olive oil

CHARCUTERIE PLATTER

Mixed Italian charcuterie and selection of Italian cheese accompanied with fried pizza dough, fruit jam, dried fruits and spicy olives

FRITTO MISTO

Lightly battered and deep-fried selection of prawns, calamari and fresh fish served with garlic aioli, yoghurt tartar and lemon wedge

PACCHERI WITH RABBIT LIVER

Paccheri tossed in a balsamic cream with rabbit liver and chives

TAGLIATELLE BOLOGNESE

Tagliatelle with a traditional beef ragú and Parmesan cheese

SPAGHETTI AGLIOLIO E PEPERONCINO (VG)

Spaghetti tossed in chilli, garlic and extra virgin olive oil

RIGATONI CARBONARA

Rigatoni pasta with guanciale, pecorino, egg yolks and black pepper

SPAGHETTI AI FRUTTI DI MARE

Spaghetti with fresh mussels, calamari, prawns, fresh herbs, tomato sauce and white wine

PACCHERI SWORDFISH

Fresh paccheri pasta with prawn bisque, local swordfish and toasted pistachios

RIGATONI AMATRICIANA

Rigatoni pasta with pecorino cheese, guanciale, black pepper, dried chilli pepper, white wine, olive oil and tomato sauce

RISOTTO AI FUNGHI (V)

Arborio rice with oyster mushrooms, chevre goat cheese, chives and black truffle paste

TOMATO AND STRACCIATELLA RISOTTO (V)

Arborio rice with tomato sauce, aged Parmesan, toasted seasoned bread crumbs and fresh stracciatella cheese

SHEEP’S RICOTTA AND PISTACHIO RAVIOLI

Ravioli filled with sheep’s ricotta and pistachios, tossed in sage and lemon butter

GNOCCHETTI SARDI

Gnocchetti pasta tossed with zucchini purée, Italian sausage, aged pecorino, lemon zest and basil

Gluten free pasta is available at an additional charge of €2.00

FRESH FISH OF THE DAY

Ask server for daily selection

GRILLED SEABASS

Served with a green tahini sauce and roasted vegetables

LOCAL GRILLED SWORDFISH

Served with caponata

GRILLED SALMON

Served with a chickpea, cucumber, dill and spring onion salad and lemon oil

PAN-FRIED OCTOPUS

Served with cauliflower purée and lemon oil and roasted vegetables

PAN-FRIED KING PRAWNS

Flambeed in brandy and served with pineapple and chili salsa and mixed salad

SEAFOOD PLATTER (SERVES 2)

Seabass, octopus, swordfish, king prawns and mussels

STRIPLOIN TAGLIATA

350 grams beef striploin served with rucola, Grana and roasted vegetables

BEEF RIB EYE

350 grams beef ribeye served with cafe du paris butter and roasted vegetables

VEAL MILANESE

Breaded veal served with shaved fennel, capers and dill salad

GRILLED CHICKEN THIGHS

Served with a herb and raisin couscous and lemon oil

PORK BELLY

Slow cooked pork belly served with braised endive, raisins and balsamic glaze

GRILLED EGGPLANT (VG)

Served with a lentil and tomato ragù and vegan feta cheese and rucola

CHICKEN SALAD

Grilled chicken breast, fresh rocket leaves, roasted sweet potato, quinoa, goat cheese, apple slices, candied walnuts and spicy honey dressing

PRAWN SALAD

Grilled tiger prawns, roasted beetroot, cucumber, cherry tomatoes, fresh kale, crumbled feta, buckwheat and a lemon poppy seed vinaigrette

VEGAN SALAD (VG)

Crispy tofu, mixed leaves, marinated peppers, red onion, quinoa, sundried tomatoes, chickpeas and a balsamic maple dressing

CAPRESE SALAD (V)

Buffalo mozzarella, tomatoes, rucola and herb oil

THE CLASSIC

Beef patty served in a brioche bun with lettuce, onions, provolone, tomatoes, gherkins, tomato and balsamic jam, and fries

GORGONZOLA BURGER

Beef patty served in a brioche bun with caramelised onions, crispy pancetta, sliced tomatoes, gorgonzola, rucola, garlic mayo and fries

CRISPY CHICKEN BURGER

Marinated fried crispy chicken thighs in a brioche bun with iceberg lettuce, pickled red onions, roasted peppers, jalapenos, mustard mayo and fries

VEGETARIAN BURGER (V)

Vegetarian patty, vegan cheddar, roasted aubergine, olive tapenade, pickled onions, rocket and a lemon and tahini sauce and fries

MARGHERITA (V)

San Marzano tomato sauce, mozzarella and basil

PISTACHIO AND MORTADELLA

Mortadella di Bologna, caramelised onions, burrata cheese, pistachio pesto, mozzarella and black pepper

DIAVOLA

San Marzano tomato sauce, mozzarella, olives and spicy salami

CAPRICCIOSA

San Marzano tomato sauce, mozzarella, mushrooms, artichokes, arrosto, eggs, olives and oregano

BBQ CHICKEN

San Marzano tomato sauce, mozzarella, pulled chicken thighs, sweet peppers, onions and BBQ sauce

CALABRESE

Red pepper paste, mozzarella, nduja sausage, caramelised onions, gorgonzola and rucola

CRUDO E RUCOLA

San Marzano tomato sauce, mozzarella, Parma ham, rocket leaves and Parmesan shavings

AFFUMICATA

Smoked pancetta, smoked scamorza, mozzarella, roasted potatoes, black olives, sweet roasted peppers and aged balsamic glaze

CARBONARA

Mozzarella, guanciale, carbonara cream and black pepper

PROSCIUTTO E TARTUFO

Mozzarella, Parma ham, rucola, truffle honey and toasted walnuts

SALSICCIA E FRIARIELLE

Mozzarella, italian sausage, friarielli, black kalamatta olives and toasted pine nuts

MALTIJA

San Marzano tomato sauce, fennel sausage, olives, roasted potatoes, onions and ricotta

AL TONNO

Sliced tomatoes, mozzarella, tuna, onions, capers, olives, anchovies and basil

QUATTRO FORMAGGI (V)

Mozzarella, gorgonzola, Grana, smoked scamorza and fresh black pepper

VEGANA (VG)

San Marzano tomato sauce, vegan mozzarella and fresh basil

VEGETARIANA (V)

San Marzano tomato sauce, mozzarella, peppers, friarielli, onions, olives and chilli flakes

Gluten free dough available at an additional charge of €2.00

SEASONAL VEGETABLES (V)

ROAST POTATOES (V)

FRENCH FRIES (V)

FRESH MIXED SALAD (V)

PEPPER CORN SAUCE (V)

MUSHROOM SAUCE (V)

APEROL SPRITZ

Aperol, Prosecco and soda water

NEGRONI

Gin, Campari and Martini Rosso

CORAL SHADES

Havana rum, Midori, Malibu, blue curaçao, pineapple juice and lime juice

MOJITO

White rum, fresh lime juice, sugar, mint and soda water

PIÑA COLADA

Rum, fresh cream, coconut syrup and pineapple juice

DAIQUIRI

Ask your server for available flavours White rum, sugar syrup and lime

MIDORI ILLUSION

Midori, vodka, Malibu, triple sec, lemon juice and pineapple juice

SOLANCE

Campari, vodka, passion fruit, lemon juice and orange juice

PALM SHADES

Passoa, Malibu, peach schnapps, blue curaçao, triple sec, lemon and orange juice

GOLDEN SANDS BREEZE

Limoncello, Prosecco and red berry purée

FROSTED LIMONCELLO SPRITZ

Lemon sorbet, limoncello and prosecco

OCEAN BLISS

Gin, triple sec, blue curaçao, elderflower syrup, lemon juice and soda water

PEACH ECLIPSE

Spiced rum, dark rum, amaretto, lemon juice, vanilla syup and peach juice

TROPICAL PARADISE

Gin, aperol, pineapple juice, lemon juice and passion fruit purée

RED SUNSET

Cranberry juice, elderflower syrup and fresh mint

FROZEN PASSION FRUIT MARTINI

Passion fruit purée, vanilla syrup, lime and orange juice

GREEN GARDEN BLISS

Cucumber, elderflower syrup, lime juice and soda water

Local Water 25cl

Local Water 75cl

Imported Water 25cl

Imported Water 75cl

Soft Drink 25cl

Fresh Orange Juice 30cl

Rosemary G&T

Cucumber G&T

DRAUGHT BEERS

Cisk Lager

½ Pint Pint

BOTTLED BEERS & ALES

Cisk Excel

Cisk Chill 25cl

Blue Label Ale 33cl

Hopleaf Pale Ale 25cl

Corona Extra 35cl

Peroni 33cl

Guinness 44cl

Cisk Lager Non-Alcoholic 25cl

CIDER

Strongbow Original 50cl

Amaro Montenegro

Sambuca

Frangelico

Limoncello

Averna

Fernet Branca

Espresso

Double Espresso

Espresso Lungo

Espresso Macchiato

Cappuccino

Cappuccino Large

Americano

Hot Chocolate

SPARKLING WINES

Prosecco, Bottega, Italy

Glass Bottle

Moscato D’Asti, Manfredi, Italy

Gellewza, Frizzante, Rosé, Delicata

ROSÉ WINES

Rosé D’Anjou, Barton & Guestier, France

Glass Bottle

Rosé Grenache/Cabernet, Medina, Delicata, Malta

Rosé, Ziffa, Delicata, Malta

WHITE WINES

Malta

Chardonnay/Girgentina Medina, Delicata

Glass Bottle

Sauvignon Blanc, Ziffa, Delicata

Chardonnay, Isis, Meridiana

Chenin Blanc, Caravaggio, Marsovin

Vermentine, Palatino, Camilleri Wines

Girgentina/Chardonnay/Moscato, 1919, Marsovin

Italy

Glass Bottle

Pinot Grigio, Bolla

Catarratto,Tre Venti, Birgi, Sicily

Veneto Bianco, Domini Del Leone

Grillo Organic, Colomba Bianca

Soave, Fabiano

Pecorino, Tombacco

Gavi di Gavi, Batasiolo

Falanhina IGT, Orneta

Procanico/Grechetto, Santa Cristina

Catarratto, Anthìlia, Donnafugata

France

Bottle

Sauvignon Blanc,Villaudiere

New World

Glass Bottle

Sauvignon Blanc, Chilano,Chile

Chenin Blanc, Simonsig, South Africa

RED WINES

Malta

Merlot, Medina, Delicata

Glass Bottle

Syrah, Ziffa, Delicata

Merlot, Caravaggio, Marsovin

Cabernet Sauvignon, Palatino, Camilleri Wines

Shiraz/Cabernet Sauvignon, Grand vin de Hauteville, Delicata

Italy

Glass Bottle

Primitivo, Feudo Monaci

Syrah, Tre Venti, Birgi, Sicily

Merlot, Bottega

Nero d’ Avola, Colomba Bianca

Chianti, Ruffino

Montepulciano D’Abruzzo, Farina

Merlot/Syrah/Cabernet/Sangiovese, Santa Cristina

Spain

Bottle

Tempranillo, Rioja Crianza,Viña Bujanda

New World

Glass Bottle

Carmenere, Chilano, Chile

Malbec, Alamos, Argentina