Bocce Bistro

ASIAN PLATTER FOR 2

Chicken carange, prawn pillows, vegetable samosas, chicken wings sweet chilli, and teriyaki sauce.

PLATTER TO SHARE

Cured meats, assorted cheese cuts, fruits, dips & nuts.

CRISPY CHICKEN WINGS

6pcs crispy chicken wings served with BBQ house sauce.

RABBIT ROLLS

3pcs rabbit rolls with apricot chutney.

PORK BELLY BITES

6pcs pork belly bites served with honey garlic soy sauce.

MEXICAN NACHOS

Crispy corn tortilla chips piled with shredded cheese, tomatoes, onions, guacamole, sour cream and jalapenos. With extra pulled pork - €12.95

LAMB SHISH

Mini lamb shish served in yoghurt sauce.

BOWL OF MUSSELS

Bowl of mussels served with tomato garlic marjoram.

CHICKEN CHUNKS

8pcs crispy chicken chunks served with burger house mayo.

CRISPY CHICKEN CEASER

Crispy chicken topped with bacon, cheese and salad.

GREEN AVOCADO TUNA WRAP

Green Avocado wrap with tuna and boiled eggs.

CLASSIC BURGER

200g beef patty topped with burger house sauce.

BOCCE FULLY LOADED BURGER

200g beef patty topped with crispy bacon, American cheese, fried egg, lettuce, tomatoes, onions & house burger sauce.

CARBONARA BURGER

200g beef patty topped with cheese, Guanciale, and carbonara sauce.

BRIE BURGER

200g beef patty topped with fried onion, crispy parma ham, brie cheese, and Truffle mayo.

CRISPY CHICKEN CEASAR BURGER

Crispy chicken fillet burger topped with bacon, cheese, and Ceasar sauce.

VEGGIE AVOCADO BURGER

Avocado patty topped with sour cream sauce, and fried halloumi.

ADD ONS:

EXTRA CHEESE (€1.50); EXTRA BACON (€1.50); EXTRA EGG (€2.50);

RIGATONI MALTESE SAUSAGE

Rigatoni with Maltese sausage & sundried tomatoes, topped with fresh ricotta.

CLASSIC TORTELLINI

Tortellini with mushrooms, ham & cheese.

LINGUINE FRUTTI DI MARE

Linguine with fresh seafood.

LINGUINE RED PRAWNS

Linguine with red prawns, pistachio pesto, and cream sauce.

CHICKEN CESAR SALAD

Crispy grilled chicken, topped with bacon, shredded cheese, lettuce, tomatoes, onions, and Ceasar dressing.

BAKED SALMON RANCH SALAD

Baked salmon served over a fresh garden salad with ranch dressing, topped with a soft-boiled egg. 20 minutes preparation time.

CHICKEN TUSCANY

Pan-fried chicken breast served with sundried tomatoes, spinach, rosemary, parmesan sauce & creamy mashed potatoes.

BEEF TAGLIATA

Grilled to order, served with mushrooms, fried egg and onion stir fry. Served with potato dippers.

BBQ PORK RIBS

Half rack slow-cooked in-house ribs, smothered with BBQ sauce. Served with fries.

FISH & CHIPS

Crispy fish fillet served with golden fries, yogurt sauce, and a wedge of lemon.

LEMON GARLIC SALMON

Baked salmon in lemon garlic butter, topped with rucola salad. Served with potato dippers.

POTATO FRIES

SWEET POTATO FRIES

CARBONARA CHEESY FRIES

TRUFFLE MAYO, CHEESE, CRISPY ONIONS FRIES

MARGHERITA

Tomato sauce, fresh mozzarella and basil.

FUNGHI

Tomato sauce, fresh mozzarella, mushrooms & oregano.

CAPRICIOSA

Tomato sauce, fresh mozzarella, mushrooms, ham, peas, boiled eggs, artichokes and olives.

CAPONATA

Tomato sauce, fresh mozzarella, homemade caponata and eggs.

SPIANATA & GORGONZOLA

Tomato sauce, fresh mozzarella, gorgonzola and spianata salami.

MORTADELLA RICOTTA PISTACCHIO

Tomato sauce, mozzarella, Mortadella, ricotta, pistacchio and rucola.

CARBONARA GIUNCIALE

Creamy carbonara-inspired pizza topped with crispy guanciale, and mozzarella.

SALSICCIA ONION TRUFFLE

Tomato sauce, mozzarella, Salsiccia, mushrooms, datterini gialli, caramelized onions and truffle.

PLAIN BEEF BURGER

6 CHICKEN NUGGETS & CHIPS

WHITE OR RED PASTA