Fontanella
36 hidangan dalam 7 bagian
Hidangan Pembuka
Bruschetta
Finely chopped tomatoes, onions, parsley and garlic on toasted Maltese bread.
Cheesy Garlic Bread
In-house garlic spread with fior di latte mozzarella on French baguette.
Spicy Chicken Wings
Slow-cooked poultry wings tossed in a spicy glaze.
Focaccia Rosmarino
Rosemary focaccia — no tomato sauce.
Olives & Feta Cheese
Greek feta, kalamata olives and cherry tomatoes served with bread.
Crispy Fried Ġbejniet
Local Maltese cheeselets, crispy-fried and served with honey, rocket and blueberries.
Pan-Fried King Prawns
King prawns in olive oil, fresh rosemary, cherry tomatoes, rocket and Parmigiano.
Signature Platter
Dip Platter
Four dips served with water biscuits and bread.
Maltese Platter
Regional specialities with smoked sausage and tuna ftira.
Mixed Platter
Selection of cheeses, cold cuts, olives, lamb koftas, artichoke hearts and cherry tomatoes.
Speciality Fontanella Platter
The chef's signature selection — Fontanella's most generous board.
Salad
Chicken Salad
Grilled chicken breast with vegetables, feta, avocado and Caesar dressing.
Smoked Salmon & Prawn Salad
Mixed greens with smoked salmon, prawns, feta and avocado.
Pasta
Al Pollo
Penne with chicken, mushrooms, ham and cream.
Augustus
Tagliatelle or penne with aubergine, asparagus and olives. Vegetarian.
Al Salmone
Tagliatelle or penne with smoked salmon in a cream sauce.
Pescatore
Tagliatelle with frutti di mare, garlic, onions and cherry tomatoes.
Del Nonno
Penne with minced and chunk beef and mushrooms.
Pizza
Burrata al Tartufo
Tomato sauce, mozzarella, Parma ham, pistachio, rocket and burrata.
Mexicana
Multiple cheeses with peppers and jalapeño.
Capricciosa
Tomato sauce, mozzarella, mushrooms, ham, black olives, artichokes and eggs.
Kiddies Pizza
Sausages and eggs with mozzarella — kid-friendly.
Al Pollo Pizza
Grilled chicken with BBQ sauce.
Pinsa
Maltese Pinsa
Maltese sausage, ġbejna, onions and capers.
Vegetariana Pinsa
Pesto, mixed peppers, feta, spinach and Parmigiano shavings. Vegetarian.
Bresaola Pinsa
Bresaola, cherry tomatoes, rocket and Parmigiano.
Parma al Tartufo Pinsa
Truffle cream, Parma ham, mozzarella, cherry tomatoes and rocket.
Daging & Ikan
Crispy Chicken Burger
Crispy chicken with feta, cheddar and garlic sauce, served with onion rings.
Mussel Fusion
Mussels infused in a rich tomato-based broth cooked in white wine.
Ribeye Steak
350g prime cut served with potatoes and vegetables.
Speciality Beef Tagliata
Signature beef with sautéed potatoes and Parmigiano. 1kg sharing portion available at €55.50.
Rabbit In Gravy
Slow-cooked rabbit with onions, carrots, celery, garlic, red wine and tomato sauce.
Gourmet Beef Burger
Angus beef with bacon, cheddar and Fontanella's house sauce.
Fresh Fish of the Day (Al Cartoccio)
Fish of the day baked in parchment with capers, olives, tomatoes; served with potatoes.
Creamy Beef Bragjoli
Traditional Maltese beef bragjoli wrapped in gammon with a mushroom cream sauce.
Marinated Chicken
Grilled chicken breast with sautéed potatoes and vegetables.