Indian Harvest

Cream Soup

Velvety smooth soup of fresh vegetables enriched with cream and milk

Lentil Soup

Hearty and wholesome soup with lentils, vegetables, and spices

Chicken Soup

Succulent chicken with celery, butter, and aromatic seasonings.

Paneer Pakora

Crispy golden cottage cheese coated in spiced besan and rice batter.

Veg. Samosa

Crisp triangular pastry filled with savoury spiced vegetables.

Gobi 65

Spicy, golden-battered florets marinated in yoghurt, curry leaves, and chilli.

Chicken 65

Spicy, golden-battered chicken bites marinated in yoghurt, curry leaves, and chilli.

Beef Dragon

Crispy beef strips in a sweet chilli glaze with bell peppers and cashews.

Indian Harvest Prawns Fry

Crisp, aromatic prawns marinated with Indian spices and lightly fried to perfection.

Paneer Tikka

Char-grilled cottage cheese infused with spiced yoghurt and herbs.

Malai Chicken Tikka

Succulent chicken in a creamy yoghurt, cheese, and ginger-garlic marinade.

Chicken Tikka

Tender chicken in a smoky tomato-based marinade, finished with butter.

Tandoori Chicken

Juicy chicken thighs marinated in yoghurt, lemon, and aromatic spices, grilled to perfection.

Al Faham

Arabic-style grilled chicken with fragrant spices, served with Kerala porotta and a side of salad.

Grilled Fish

Delicately spiced fish grilled to perfection and served with Bread and a refreshing salad.

Mixed Tandoor Platter

A chef's selection of paneer tikka, chicken tikka, hariyali chicken, and tandoori prawns, perfect for sharing.

Manthi

Fragrant Arabic-style rice cooked in meat juices, served with Al Faham chicken or grilled fish.

Dal Tadka

Creamy lentils with aromatics, spices, and tomatoes, topped with a seasoning of ginger, garlic, and chilli.

Paneer Butter Masala

Velvety tomato-cashew sauce with soft, succulent cottage cheese.

Roast

Tender meat roasted to perfection and simmered in a coconut-milk-based curry with aromatic spices.

Beef Pepper Fry

Tender pieces of beef cooked with freshly ground black pepper and a medley of spices.

Korma

Mild and creamy curry enriched with aromatic spices and nuts.

Kadai

Aromatic wok-cooked dish in specially roasted kadai masala, tossed with fresh vegetables or tender meat.

Vindaloo

Tangy, spicy Goan-style curry marinated with vinegar, mustard, bay leaf, and dry red chilli.

Chilli Chicken

Golden chicken bites tossed in a spicy-tangy sauce with ginger, garlic, and bell peppers.

Butter Chicken

Tender chicken simmered in a rich, creamy tomato and butter sauce.

Coconut Fish Curry

Tangy Kerala-style fish curry cooked in a smooth coconut milk gravy.

Prawns Mappas

Juicy prawns in a rich, spiced coconut-milk sauce infused with traditional Kerala flavours.

Green Salad

Fresh mix of cucumber, carrot, onion, and tomato, lightly dressed.

IH Special Chicken Tikka Salad

Tandoori chicken tossed with crunchy greens and drizzled with a flavorful chutney dressing.

Plain Basmati Rice

Fragrant, long-grain basmati, steamed to perfection.

Jeera Rice

Basmati rice cooked with roasted cumin, ghee, and fresh coriander.

Vegetable Pulao

Aromatic rice cooked with fresh vegetables and Indian spices.

Vegetable Fried Rice

Lightly stir-fried rice with crisp vegetables and subtle seasonings.

Egg Fried Rice

Fluffy rice with scrambled eggs, soy sauce, and spring onions.

Chicken Fried Rice

Classic wok-fried rice with tender chicken and mixed vegetables.

IH Special Fried Rice

Signature chilli-oil fried rice with vegetables, meat, and egg.

Vegetable Biryani

Aromatic basmati rice layered with spiced vegetables and slow-cooked for deep flavours.

Egg Biryani

Fluffy basmati rice with spiced eggs and fragrant aromatic layers.

Chicken Biryani

Tender marinated chicken cooked with aromatic basmati rice and spices.

Beef Biryani

Juicy beef layered with flavorful rice and aromatic Indian spices.

Lamb Biryani

Succulent lamb slow-cooked with fragrant basmati rice and spices.

Prawn Biryani

Spiced prawns layered with aromatic basmati rice, slow-cooked to perfection.

Paal Porotta Beef

Flaky flatbread soaked in coconut milk, served with beef roast and fried egg.

Paal Kappa Beef

Tapioca cooked in coconut milk, served with spiced beef roast.

Kappa Biryani

Mashed tapioca layered with tender beef and aromatic spices.

Plain Naan

Soft leavened flatbread baked in a tandoor.

Butter Naan

Flatbread brushed with butter.

Garlic Naan

Flatbread topped with garlic and butter.

Cheese Naan

Soft flatbread stuffed with cheese.

Butter Roti

Whole wheat flatbread baked in a tandoor and brushed with butter.

Lachha Paratha

Crispy, multi-layered flatbread.

Chapati

Whole wheat unleavened flatbread.

Kerala Porotta

Flaky layered South Indian flatbread.

Plain Dosa

Thin South Indian crepe made from rice and lentils, served with chutney and sambar.

Ghee Roast

Crispy dosa flavoured with rich ghee and cooked to golden perfection.

Masala Dosa

Crispy rice crepe filled with spiced potato masala, served with chutney and sambar.

Mysore Dosa

Thin rice crepe filled with red chutney, root vegetables, and cheese.

Paneer Burji Dosa

Crispy rice crepe stuffed with spiced Indian cottage cheese.

Masala Uthappam

Thick South Indian rice pancake topped with fresh vegetables.

Egg Dosa

Crispy rice crepe topped with egg.

Chicken Tikka Dosa

Dosa filled with flavorful chicken tikka, served with chutney and sambar.

Lamb Keema Dosa

Dosa filled with flavorful filled with spiced minced lamb.

Masala Pappadam

Crunchy thin crepes topped with minced onion, tomato, and chat masala.

Raita

Creamy yoghurt with vegetables, spices, and herbs.

Plain Yogurt

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Chutneys

Mint, Mango, Tomato, Coconut

Sauces

Tomato, Mayonnaise, Sweet Chili

Gulab Jamun

Golden dumplings soaked in rose-cardamom syrup.

Carrot Halwa

Slow-cooked carrot pudding with cardamom and nuts.

Jilebi

Crisp spirals soaked in fragrant sugar syrup.