TaNadia

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Six Oysters

Prawn Cocktail

Mixed Greens with Prawns, Egg & Traditional Prawn Sauce

Pesce Crudo

Selection of Raw Fish

Impepata Di Cozze

Pot of Mussels (Approx. 1kg)

Fritture Bianchetti & Gamberetti

Two Whitebait and Two Fresh Prawn Fritters

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Carpaccio Di Manzo

Raw Fillet of Beef marinated in Extra Virgin Olive Oil, Lemon Juice, Salt, Pepper, topped with Rocket Leaves and Parmesan Shavings

Caprese

Fresh Mozzarella di Bufala, Tomatoes, Basil, and Rocket Leaves

Smoked Salmon Salad

In-House Hot Smoked Salmon Salad Marinated in Extra Virgin Olive Oil and Lemon Juice

Chicken Caesar Salad

Grilled Chicken, Bacon, Grana Padano Cheese, Croutons & Homemade Dressing

Maltese Traditional Rabbit

Braised in Wine, Garlic, Tomato Sauce ane Garden Peas

Cosce di Pollo

Boneless Chicken Thighs, Braised with Mushrooms, Madeira Wine, Onions, Garlic, and Tarragon

Vitello Al Limone

Milk-fed Veal Braised in Butter, Garlic, Lemon Juice, Salt, and Pepper

Fettina ai Ferri

Grilled Fresh Rump Steak

Costata Di Manzo

Prime USDA Ribeye Steak Char-grilled

Filetto Di Manzo

Black Angus Beef Tenderloin

Peposo

Chunks of Beef, Braised with Whole Black Peppercorns and Chianti Red Wine (Traditional Tuscan Dish)

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Port Wine Jus

Trancio di Salmone all’Acqua Pazza

Steamed fillet of Salmon

Orata all’Acqua Pazza / Griglia

Seabream steamed or grilled

Filetto Di Spigola all’Acqua Pazza

Steamed fillet of Seabass

Polipo ai Ferri

Marinated grilled Octopus

King Prawns

Fresh king prawns, grilled or pan-fried with garlic

Fresh fish from the display

Spagetti Bolognese

Minced Beef in Tomato Sauce

Spaghetti con Salsa di Coniglio

Rabbit meat cooked with Onions, Garlic, Tomato Sauce, and Bay Leaves

Spaghetti Carbonara

Guanciale, Egg Yolks, and Pecorino Romano

Spaghetti Garretteria V

Olive Oil, Cherry Tomatoes, Garlic, Basil, Pepper, Salt and Parmesan Shavings

Fettuccine Zurchine e Capesante

Scallops, Courgettes (Zucchini), Extra Virgin Olive Oil, Garlic, White Wine, Chillies, Salt, and Diced Tomatoes

Garganelli Calamari e Gamberetti

Calamari and White Prawns, Tomato Sauce, and Fresh Cream

Spaghetti Vongole

Fresh clams, Olive Oil, Garlic, chillies, Salt, and White Wine

Fettuccine Frutti Di Mare

Fresh Mussels and Clams cooked in Extra Virgin Olive Oil, Garlic, White Wine, Diced Tomatoes, Salt, Hint of Chillies

Fettuccine Astice

Half Lobster, Extra-Virgin Olive Oil, Garlic, White Wine, Salt, a Hint of Chillies, Diced Tomatoes

Risotto Funghi Misti V

Butter, Onions, White Wine, Mixed Mushrooms, Red Kidney Beans, Parmesan Shavings

Risotto Nero di Seppia

Cuttlefish Black Ink Sauce

Pasta Gluten Free extra

Pasta Red / White

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TANADIA Set Menu:

Vegetable Soup Fish Soup (Traditional) Aljotta Chicken Thighs Grilled Rump Steak Sea Bass Fillets Desserts