42 വിഭാഗങ്ങൾ വിഭാഗങ്ങളിലായി 308 വിഭവങ്ങൾ
Served with Tartare Sauce
Served with Aioli Sauce
Buffalo mozzarella, tomatoes, basil
22-Month Parmigiano Reggiano Fondue
Squid Ink, Shrimp, Sea Urchin
Beans Borlotti sauce, Sweet and Sour Red Onion & Pistacchio
Smashed spring Onion Potatoes, Fresh Truffle, Seasonal Vegetables, Beef Jus
Parmesan & Black Truffle Mayo
"Wagyu beef, tomato, lettuce, sweet provolone, mustard-mayo-honey sauce"
"Grilled chicken, romaine lettuce, parmesan, croutons, Caesar dressing"
Mortadella, Burrata & Pistacchio
Cherry Tomatoes, Capocollo & Stracchino Cheese
Anima sauce, Lime and Salad
Parmigiano Reggiano & Truffle Mayo
Served with lemon and Tabasco Sauce
Served with lemon and Tabasco Sauce
3 Type of Oyster Served with home made Butter, Lemon and Tabasco Sauce
Served with Anima Sauce, Anchovi Lemon Mayo, Lemon and Tabasco
3 Red Prawns, 3 Langoustine, 1 Oyster, 2 tuna sashimi, 2 Salmon sashimi, 2 Amberjack sashimi
4 Red Prawns, 4 Langoustine, 4 Oysters, 3 Varieties of Tuna, Salmon, Amberjack & Seabass sashimi, Siberian Caviar 10Gr
Glass of Anima Champagne Served with Oyster lemon and Tabasco Sauce on side
6 Oyster, 4 Red Prawns, 4 Langoustine Served with home made Butter, Lemon and Tabasco Sauce
3 varieties of Nigiri,Sashimi and Rolls selected daily, 2 pieces of each
Red Prawn, Avocado and Sea Urchin
Langoustine, Avocado and Caviar
Lobster Tartare With Avocado And Caviar
Salmon, Prawn Tartare And Chipotle Mayo
Boiled Shrimp, Iceberg lettuce, avocado, fresh Orange & Cocktail souce
Marinated Spicy Salmon With Tuna, Avocado, Pickle radish & Yuzu Mayo
With Black Sushi Rice, Lobster, Cucumber & Ponzu Butter
Avocado, Yellow Pickle Radish, with Beetroot Sushi Rice
Deep-Fried with Tuna, Candied Lemon, Cucumber, Avocado, Tuna tartare & Yuzu Mayo
Amberjack, Avocado, Wild Salad, Aji Mirasol Sauce, Onion & Pineapple brunoise
PrawnTempura, Avocado, Flame spicy Mayo & teriyaki sauce
Cucumber, avocado, edamame, sushi rice, ponzu dressing, salmon tartare
Cucumber, avocado, edamame, carrots, beetroot rice, yuzu ponzu dressing
Cucumber, avocado, edamame, sushi rice, ponzu dressing, tuna tartare
From Chef Danilo Lipari’ Selection
Raw red Prawn, Lime, Anchovy lemon Mayo
Anima sauce, Lime & Salad
Wagyu Burger, Honey & Dijon Mustard / Tempura Pak Choi
Salmon, Prawn Tartare & Chipotle Mayo
Red Prawns, Lime and Emulsion of Prawns
Topinambur cream, Vegetables, Berries jus and Season Truffle
Fiordilatte icecream and Agrumes pastry cream
Tuna Tartare, Apricots, Sweet-and-Sour Red Onion, Anchovy Mayo
Basil oil, Cherry Tomato, Citrus, and Berry Sauce, “Taggiasca” Olives
Beetroot-Marinated Salmon, Guacamole, Greek tsatsiki sauce Salmon Caviar
With Lemon Tartare Sauce
Anima sauce, Lime and Salad
Ponzu sauce, Mango, Avocado, Crispy Nori
Raw Red Prawn, Lime, Anchovy lemon Mayo
Potato salad with potato lemon foam, vegetables and black olives
Cucumber, Crème fresh Cheese, Grapefruit, Belùl Caviar, Candied Lemon
Grilled Pan Brioches with Mediterranean Anchovies and Whipped Butter
“Blu dell’Orso” Cheese fondue, beetroot sweet and savor, pistachio e parmigiano reggiano shaved
Pan Bao, Seasonal Truffle, Beef Tartare, Béarnaise Sauce
Served with Aïoli sauce
Season vegetables, beef berries jus and seasonal Truffle
Wagyu Burger, Honey & Dijon Mustard, Tempura Pak Choi
Red Prawns, Lime and Emulsion of Prawns
Squid Ink, Shrimp, Sea Urchin
“Smoked” Provola Foam
22-Month Parmiggiano Reggiano Fondue
Stracciatella, Basil sauce, yellow tomato confit
Butter and egg, Vegetables sauce, Jus of Rabbit
Butter black and caviar sauce and season vegetables
Lemon Potato foam, Squid Ink
Seasonal vegetables, Greek tsatsiki wild Fennel sauce
Beans Bortolotti sauce, Sweet and Sour Red Onion and Pistacchio
Served with Sweet and Sour Salad and sauces
Spring Onion Potatoes, Fresh Truffle, Seasonal Vegetables, Beef Jus
Smashed Onion Chives Potatoes, Seasonal Vegetables, Crispy Onion
Topinambur cream, Vegetables, Berries jus and Season Truffle
Breaded on sugar, Madagascar Vanilla Chantilly cream
Almond Crumble, Raspberry Sorbet, Passion Fruit
Fichs ricotta icecream and agrumes pastry cream
Peach, Apricot, Strawberry
Rum, Pears, Chocolate Icecream
Served with lemon and Tabasco Sauce
3 Type of Oyster Served with home made Butter, Lemon and Tabasco Sauce
Served with Anima Sauce, Anchovi Lemon Maio, Lemon and Tabasco
3 Red Prawns, 3 Langoustine, 1 Oyster, 2 tuna sashimi, 2 Salmon sashimi, 2 Amberjack sashimi
4 Red Prawns, 4 Langoustine, 4 Oysters, 3 Varieties of Tuna, Salmon, Amberjack & Seabass sashimi, Siberian caviar 10Gr
Glass of Anima Champagne Served with Oyster lemon and Tabasco Sauce on side
6 Oyster, 4 Red Prawns, 4 Langoustine Served with home made Butter, Lemon and Tabasco Sauce
3 varieties of Nigiri,Sashimi and Rolls selected daily, 2 pieces of each
Mint, Lime, Passion Fruit, Grapefruit Juice
Grapefruit Juice, Orange Juice, Fresh Lemon
Green Apple Juice, Fresh Lime, Ginger Ale
Gin, Homemade Hibiscus Liqueur, Lemon Juice, Saline Solution
Rum, Vodka, and Cointreau Punch, Lemon, Mediterranean Syrup, Ginger Beer, Dry Fruit and Spices on the Side
Old Fashioned Flavored with Homemade Bitters (Cardamom and Star Anise), Homemade Soda, Smoked with Cherry Bark
Tequila, Infused with Petals, Agave Syrup, Citrus Liqueur, Lemon Juice
Drink with Slightly Alcoholic Fermented Pineapple Tepache, Rum Base and Homemade Cinnamon Reduction, Orange Sugar
Vodka, Baileys, Kalua, Frangelico, Cacao Liqueur Honey
Basil Gin Sour with Mango Foam
Red Vermouth, "home made" Orange & star Anise Bitter, Grapefruit Gin, Grapefruit Soda Water
Don Papa Baroko and Havana 7 rum, Lagavulin 16 Whisky, Mango Puree, Lime, Chocolate Bitter, Hazelnut velvet
Sake, Lemon Juice, Falernum, Absolute Vodka Citron, Green Tea & Wasaby sugar Ginger Rim
70 cl
100 cl
1,5 l
70 cl
100 cl
1,5 l
70 cl
100 cl
1,5 l