11 വിഭാഗങ്ങൾ വിഭാഗങ്ങളിലായി 71 വിഭവങ്ങൾ
ആപ്പറ്റൈസറുകളും സ്റ്റാർട്ടറുകളും
4 pcs.
2 pcs. Burrata, Cantabric Sea anchovies, lemon zest
serves 2 persons. Parma Ham & Italian salamis, mozzarella di bufala, olives, crispy flat bread
Parma ham, creamy burrata cheese, rucola, cherry tomatoes, EVOO, crispy flat bread
Hand-cut beef fillet tartare with egg yolk, capers, black olives, red onion and crispy flat bread
Salmon marinated with lemon and orange, extra virgin olive oil, fennel, "Tropea" red onions, fresh herbs and lemon zest, crispy flat bread
Fresh fried pizza dough with "piennolo" tomatoes of Vesuvio dop, parmesan, basil,
160g of fried calamari served with tartare sauce and lemon
Mussels cooked in white wine with garlic, chillies, cherry tomatoes & soft herbs, toasted bread
വറുത്ത സ്നാക്കുകൾ
Mozzarella in carrozza, Potato croquettes, Rice balls, Frittatina di Cacio e Pepe
2 pcs.
2 pcs.
2 pcs.
5 pcs.
സലാഡുകൾ
Avocado, heritage tomato, vegan cheese, rucola, toasted pine nuts, extra virgin olive oil & fresh basil, bread croutons
Buffalo mozzarella, tomatoes, basilico, origano, EVOO
Pan Roasted Prawns with chillies and garlic, cherry tomatoes, grilled courgettes, cucumber, orange segments, salad leaves
Grilled chicken breast, romaine lettuce, Cantabrian anchovies, crispy pancetta, Caesar dressing, Parmesan shavings & golden croutons
Garlic, extra virgin olive oil, chillies, pangrattato
Roasted cherry tomatoes & tomato sauce, basil
Pumpkin Risotto, burrata, almonds, extra virgin olive oil
Topped with tomato sauce, parmesan, mozzarella, basil
Blue Fin Tuna, Cantabrian anchovies, yellow datterino tomatoes, chillies, black olives, capers & basil
Local Maltese Sausage, porcini mushroom creamy sauce & pecorino cheese
Slow-cooked beef ragù with San Marzano tomatoes & pecorino Romano
Egg, guanciale, pecorino cheese, black pepper
Garlic, briny clams, EVOO, parsley
പ്രധാന വിഭവം
Baked fillet of salmon, pistachio crust, grilled zucchini, salsa verde
Grilled chicken breast served with mushroom sauce & roasted carrots
Aubergine parmigiana filled with tomatoes, mozzarella, parmesan, basil
Crispy fried pork chop in breadcrumbs, grana Padano, rosemary, sage, rucola & cherry tomatoes
220g grilled beef fillet, wilt arucola, cherry tomatoes and parmesan shavings salad, lemon
220g Burger patty, smoked bacon, provolone, crispy onion, in a brioche bread bun, peperino piccante sauce & fries
സൈഡുകൾ
സോസുകൾ
ഞങ്ങളുടെ വിവിധതരം പുതുതായി വേവിച്ച മാവുകളിൽ നിന്ന് തിരഞ്ഞെടുക്കാനുള്ള സാധ്യതയോടെ
പുതിയ വെറാച്ചെ മാവോടെ നാപോളിറ്റൻ പരമ്പരാഗത പിസകൾ
Tomato sauce, garlic, oregano, EVOO
Tomato sauce, mozzarella, basil, parmesan, EVOO
Tomato sauce, buffalo mozzarella, basil, parmesan, basil, EVOO
Tomato sauce, provola cheese, black pepper, parmesan, basil, EVOO
Tomato sauce, mozzarella, cooked ham, mushrooms black olives, artichokes, parmesan, EVOO
Mozzarella, Parma ham, rucola, cherry tomatoes, EVOO, parmesan shavings
Tomato sauce, mozzarella, tuna, anchovies, oregano, basil, parmesan, EVOO
Tomato sauce, mozzarella, spicy salami, spicy chilli oil
Tomato sauce, Maltese Sausage, Sun-dried tomatoes, mozzarella, “Gbejna” Local Goat’s Cheese
Tomato sauce, mozzarella, aubergines Parmigiana, parmesan, basil
Provola, sausage, friarielli, parmesan, basil, EVOO
Fondue of Fossa di Sogliano cheese, mozzarella, gorgonzola cheese, parmesan, EVOO
നാപോളിറ്റൻ കാൽസോനെ
Ricotta, mozzarella, salami, parmesan, black pepper topped with tomato sauce, basil, parmesan
Fried calzone with ricotta, mozzarella, salami, parmesan, black pepper
Provola, ricotta, black pepper, lemon zest
Provola, sausages e friarielli, parmesan
Pistachio cream, provola, yellow datterino tomatoes, crispy pancetta, pistachio crumbs, EVOO, parmesan, basil
Tomato sauce, cherry tomatoes, buffalo mozzarella, parmesan, basil, chopped chilies, EVOO
Ancient San Marzano tomatoes dop, buffalo mozzarella, parmesan, EVOO, basil, oregano
Yellow datterino tomatoes, provola, black pepper, pecorino, EVOO, basil
Half filled, half margherita pizza
Pistachio cream, provola, Bologna mortadella, pistachio crumbs, EVOO, basil
“Piennolo” tomatoes of Vesuvio, ‘nduja from Spilinga, buffalo mozzarella, parmesan, EVOO, basil
Yellow datterino tomatoes, yellow fin tuna, red onion, capers, black olives, wild fennel seeds, EVOO, basil
Porcini mushrooms and white truffle cream, mozzarella, parma ham, parmesan, EVOO, basil
Fondue of Fossa DI Sogliano cheese, mozzarella, fried sliced zucchini, Provolone del Monaco cheese, EVOO, mint
“Piennolo” tomatoes of Vesuvio dop, yellow datterino tomatoes, buffalo mozzarella, black olives, capers, Cantabrian Sea anchovies, basil, parmesan, EVOO