nineteen 02
92 dishes across 14 sections
Antipasto
Bruschetta Trio
A harmonious trio of our finest bruschettas, each offering a unique taste experience. (1pc of each)
Tomato Bruschetta
A classic delight of fresh tomatoes, basil and garlic atop our crisp, toasted bread. (2pcs)
Olive Tapenade Bruschetta
Rich and savoury olive tapenade spread over toasted bread. (2pcs)
Salmon & Cream Cheese Bruschetta
Luxuriously smooth cream cheese and delicately smoked salmon, garnished with fresh dill. (2pcs)
Warm Cheesy Garlic Baguette
Our traditional garlic baguette, freshly baked and served warm, has a golden, buttery crust and a soft, flavourful centre
Focaccia Parma & Grana Plate
A freshly baked crunchy pizza base with Parma ham and shards of Grana Padano cheese, topped with rocket leaves, cherry tomatoes and finished with a drizzle of the finest olive oil.
Focaccia Stracciatella & Pesto Trapanese
A freshly baked pizza base with sundried tomato pesto, served with creamy stracciatella, fresh basil and drizzled with herb oil.
Platters to Share
Designed for sharing, our platters are a celebration of Mediterranean & Maltese flavours.
Maltese Platter (Serves 2)
A rich assortment of local favourites: Bigilla, sun-dried tomatoes, goat cheese, olives, artichoke hearts, Maltese sausage and Maltese ftira. A true taste of Malta on a plate.
Charcuterie Selection (Serves 2)
An elegant platter featuring a selection of premium cold cuts and fine cheeses, curated to offer a sophisticated and satisfying dining experience.
Soups
Aljotta: Maltese Fish Soup
A rich tomato-based broth with fish and shellfish.
Soup of the Day
A freshly prepared soup that showcases seasonal ingredients. Please enquire with your server about today’s selection.
Starters
Mushrooms in Garlic
Sautéed mushrooms with toasted bread enveloped in a rich garlic butter sauce.
Buffalo Chicken Wings
Crispy wings bathed in a spicy Buffalo sauce served with a creamy blue cheese dip.
Eggplant Parmigiana
Layers of tender eggplant, rich tomato sauce and melted mozzarella cheese.
Crispy Fried Calamari
Golden rings of calamari served with a tangy tartar sauce.
Trio of Sausage
Trio of fresh homemade grilled sausages, served with a slow cooked Pearl barley casserole.
Beef Carpaccio
Thinly sliced raw beef elegantly dressed with olive oil, capers, croutons and Parmesan shavings.
Pan-Fried Octopus
Tender octopus tentacles pan-fried to perfection, accompanied by a blend of Mediterranean herbs and spices.
Salads
Classic Chicken Caesar Salad
Tender chicken breast and crispy bacon pieces paired with shaved Parmesan, crunchy croutons and fresh lettuce, all tossed in a creamy Caesar dressing.
Asian Beef Salad
Fried beef, tossed in a tangy soy, sesame, and lime dressing, served over fresh mixed greens. Topped with sesame seeds and a hint of chili for a perfect kick.
Smoked Salmon & Prawn Cocktail Salad
Smoked salmon and succulent prawns on crisp lettuce, garnished with cherry tomatoes and served with tangy remoulade sauce.
Gorgonzola Waldorf Salad
Creamy Gorgonzola, walnuts, raisins and green apple atop mixed leaves are all brought together with a zesty lemon emulsion.
Grilled Vegetable & Herbed Quinoa Salad
A hearty blend of seasonally grilled vegetables and quinoa infused with herbs and dressed lightly with herb oil.
Parma & Bufala Salad
Thinly sliced prosciutto and mozzarella di bufala, accompanied by lettuce, cherry tomatoes, basil oil and figs served with grissini.
Grilled Halloumi Salad
Grilled lean Greek halloumi cheese, set on a bed of fresh garden salad and Pearl barley, complimented with fresh orange, dressed under honey tahini dressing.
Risotto & Ravioli
Risotto ai Funghi Selvatici e Tartufo
Wild mushrooms and truffle paste come together with mascarpone and herbs for a rich and earthy risotto.
Risotto all'Amatriciana
Tomato based risotto with mascarpone and guanciale.
Risotto Pumpkin, Pulled Pork & Bufala
Pumpkin risotto with tender slow-cooked pork, a melting bufala mozzarella center, and toasted pumpkin seeds for texture and flavour.
Ravioli Cinghiale
Wild boar stuffed ravioli served in a wild mushroom sauce.
Ravioli Burrata Basilico con Napolitana
Served in a rich tomato sauce, topped with Parmesan shavings.
Pasta (Gluten free pasta available)
Rigatoni alla Norma
Rich tomato sauce with tender aubergines and ricotta.
Penne Chicken, Ham & Mushroom
Penne tossed with chicken, ham and mushroom with a touch of cream for this classic dish.
Penne Boscaiola
A robust blend of tomato sauce, beef fillet trimmings, mushrooms, ham and a touch of cream create this hearty dish.
Spaghetti 1902 Carbonara
Featuring crispy pancetta, a perfect mix of Pecorino and Parmesan cheese and a silky egg yolk sauce for an authentic Italian experience.
Rigatoni Pasticciati
Slow-cooked beef ragu with a hint of cream is enveloped in perfectly cooked pasta for a rich and satisfying meal.
Linguini Vongole & ‘Nduja
A spicy and flavourful dish with clams, garlic, white wine, cherry tomatoes and chilli, enhanced by the unique flavour of ‘nduja.
Fusulli Polipo
Tender octopus is paired with tomato sauce, olives, capers and a hint of mint, offering a taste of the Mediterranean.
Garganelli Salsiccia
Maltese sausage enhanced with cream and a sprinkle of fennel powder, combining local flavours with a creamy texture.
Lingine Gamberi & Zucchini
Succulent prawns and zucchini cream, accented with herbs and lemon zest, make for a light and flavorful dish.
Garganelli Fegato & Funghi
A bold combination of chicken liver and mushrooms in a balsamic and Marsala wine sauce, finished with cream.
Fusulloni Pesto Stracciatella
Creamy stracciatella cheese meets classic Pesto Genovese for a fresh and aromatic flavour profile.
Spaghetti Marinara
A seafood celebration with tomato sauce, mussels, clams, octopus and king prawn capturing the essence of the sea.
Gran Gnocchi Sorrentina
Gnocchi in garlic tomato sauce, smothered with mozzarella and Parmesan.
Ribs (All served with fries & coleslaw)
Classic BBQ Pork Ribs
Tender pork ribs smothered in our homemade BBQ sauce, served with coleslaw and fries, for a classic American dish.
Classic BBQ Pork Ribs
Tender pork ribs smothered in our homemade BBQ sauce, served with coleslaw and fries, for a classic American dish.
Kentucky BBQ Pork Ribs
Bourbon-infused BBQ sauce gives these pork ribs a rich, smoky flavour, accompanied by coleslaw and fries.
Kentucky BBQ Pork Ribs
Bourbon-infused BBQ sauce gives these pork ribs a rich, smoky flavour, accompanied by coleslaw and fries.
Alabama Dry-Rubbed Pork Ribs
Dry-rubbed pork ribs with a side of American sauce, coleslaw and fries offer a taste of southern BBQ.
Alabama Dry-Rubbed Pork Ribs
Dry-rubbed pork ribs with a side of American sauce, coleslaw and fries offer a taste of southern BBQ.
Asian-Style Pork Ribs
Pork ribs dressed in an Asian-inspired sauce are served with wakame salad and fries for a fusion of flavours.
Asian-Style Pork Ribs
Pork ribs dressed in an Asian-inspired sauce are served with wakame salad and fries for a fusion of flavours.
Fish
Salmon Fillet
Pan-fried, then baked to perfection, served with mashed potatoes, salad and Lemon Veloute.
Meagre Fillet
Delicate fish, pan-fried then baked, accompanied by mashed potatoes, salad and a Lemon Veloute, offer a light and flavourful meal.
Octopus Puttanesca
Pan-fried octopus with cherry tomatoes, capers, olives and mint in a rich tomato sauce, served with salad and fries for a Mediterranean feast.
Poultry
Duck Breast
Succulent duck breast, Madeira jus to complement its rich flavours. Served with mashed potatoes and vegetables.
Chicken Supreme
Pan-fried chicken breast, served in Madeira jus a simple yet delicious offering. Served with mashed potatoes and vegetables.
Baby Chicken
Roasted baby chicken seasoned with Latin American spices, served with BBQ sauce, served with fries and salad.
Meats
Steak Frites (250g)
A classic combination of succulent steak and crispy French fries & green salad is a timeless favourite, served with fried onion and grain mustard gravy.
Grilled Angus Ribeye (300g)
Premium angus ribeye, meticulously grilled to your preference with a choice of two sides.
Grilled Prime Fillet Steak (250g)
A tender and lean prime fillet steak, expertly grilled to highlight its natural succulence with a choice of two sides.
Veal Schnitzel
A lightly breaded and crispy fried veal cutlet, offering a perfect golden crust outside yet tender, served with fries and side salad.
Lamb Chops
Farm fresh lamb chops, grilled to perfection and served with chimichurri sauce and a choice of two sides.
Rack of Lamb
A spice-crusted rack of lamb, roasted to achieve a flawless blend of flavours served with port jus and a choice of two sides.
Crispy Pork Belly
A slow-cooked pork belly served with port jus, mashed potatoes and vegetables.
Pork Fillet
Tender grilled pork fillet accompanied with port jus and served with mashed potatoes and vegetables.
Mixed Grill (Serves 2)
A carnivore’s delight, featuring an assortment of beef, pork, lamb, chicken and Maltese sausage, all grilled to perfection, allowing you to enjoy a variety of meats in one meal. Served with fries and salad with a choice of 2 sauces.
Burgers (All served in Brioche bun with fries & salad)
Classic Cheeseburger
A juicy beef patty topped with melted cheese is accompanied by crispy fries, golden onion rings and a fresh side salad.
Bacon Cheeseburger
Crispy bacon adds a smoky flavour to our classic cheeseburger, served with fries, onion rings and salad for a satisfying meal.
Chicken Burger
Grilled chicken thighs in a soft bun with our signature homemade sauce, accompanied by fries, onion rings and a crisp salad.
1902 Burger
Our signature full burger with a unique homemade sauce is served with fries, egg, onion rings and garden salad for a gourmet experience.
Kids Menu
Cheese Beef Burger & Fries
A kid-friendly classic cheeseburger paired with crispy fries for a meal that’s sure to please.
Kids Chicken Burger
A kid-friendly chicken burger paired with crispy fries for a meal that’s sure to please.
Pizza with Cocktail Sausages
A fun and tasty pizza topped with bite-sized cocktail sausages, perfect for young palates.
Garganelli Pasta
Choose from a delightful tomato, bolognese, butter, or pomodoro sauce to tailor this simple yet comforting meal to your little one.
Chicken Nuggets & Fries
Enjoy wholesome oven prepared perfectly breaded chicken breast, accompanied by a side of crispy fries, for a satisfying meal.
Fish Goujons, Fries & Peas
Crispy fish goujons paired with golden fries and peas make for a complete, kid-approved meal.
Pizza
Margherita
A timeless favourite, combining a simple yet perfect blend of tomato sauce, fi or di latte and oregano for a classic taste.
Pepperoni
A bed of tomato sauce and fi or di latte is topped with spicy pepperoni slices, delivering a satisfying heat with every bite.
Funghi
Earthy mushrooms and pancetta with tomato sauce, fi or di latte and a hint of oregano, offering a delightful vegetal flavour.
Quattro Formaggi
A creamy four cheese lovers, featuring a sumptuous mix of gorgonzola, fontina, provolone and fi or di latte.
Capricciosa
A hearty feast consisting of tomato, fi or di latte, ham, egg, mushrooms, olives and artichoke hearts creates a symphony of flavours.
BBQ Chicken
Tender chicken pieces with smoky BBQ sauce, green peppers and sweet corn on a tomato based blend sweet and savoury tastes.
Al Diavolo
For the bold, spinach, green peppers, jalapeños, chilli and fi or di latte on a tomato base ignite your taste buds with fiery flavours.
Mortadella (Pistachio)
Gourmet pizza with pistachio pesto, sliced mortadella, fi or di latte and pistachio granules offers a unique nutty twist.
Carbonara
A delectable pizza rendition of the classic pasta dish, featuring fi or di latte, pancetta, guanciale, topped with egg.
Maltese
A tribute to local flavours with tomato, fi or di latte, Maltese sausage, peppered goat cheese, olives and sun-dried tomatoes.
Gozitana
Embark on a Mediterranean journey with olive oil, garlic, sliced tomatoes, sliced potato, onions, capers, olives and anchovies.
Parma & Grana
An elegant offering with tomato, garlic oil, fi or di latte, Parma ham, grana cheese and fresh rocket leaves for a refreshing bite.
Mexicana
A fiesta on a plate, featuring tomato, fi or di latte, minced beef, green pepper and jalapeños for a spicy adventure.
Salmon & Shrimp
A seafood choice with tomato, salmon, shrimps, brie, fennel and cherry tomatoes, ideal for seafood lovers.
Vegetarian
A garden of flavours with tomato, fi or di latte, onions, bell pepper, olives and mushrooms celebrates the bounty of the earth.
Calzone
A delightful surprise of tomato, fi or di latte, eggs, ham and mushrooms, all enveloped in a warm, folded embrace.
