31 பிரிவுகள் இல் 219 உணவுகள்
Spicy Chicken* with Sumac Slaw, Prime Beef with Caramelised Onion, & Lamb Kofte with Tzatziki
Local Back Bacon*, Fried Egg & Smoked Turkey, Ham, Smoked Cheddar Cheese, Tomatoes, Lettuce and Mayo served with Spicy Wedges
A Refined Selection of Italian Cured Meats, Aged Parmiggiano Reggiano, Grilled Mozzarella di Bufala, Accompanied by Pickled Vegetables, Tomato Chutney, & Toasted Ciabatta
A Selection of Local Gozo Cheese, Marinated Maltese Sausage, Sherved Olives, & Sun-Dried Tomatoes, served with Smoked Swordfish & Tuna, Served with Crusty Bread, Sweet Tomato Paste, & a Drizzle of Extra Virgin Olive Oil
A Curated Collection of Premium International Cheeses, Showcasing a Range of Textures and Flavors, from Creamy & Mild to Sharp & Aged. Served with Crisp Celery, Juicy White Grapes, Toasted Walnuts, Delicate Serrano, & Crisp Water Biscuits. Accompanied by a Walnut Piccalilli Dip
A selection of Fine Mouth-Watering Sandwiches Smoked Salmon, Saffron Mayo, Caviar & Dill Brown Finger Sandwich Gammon, Grain Mustard & Caramelised Red Onion Finger Sandwich Mini Charcoal Black Bun with Mortadella de Bronte, Pistachio Pesto & Mozzarella A selection of the finest chocolate tea pastries Freshly Baked English Chocolate Chip Scone, Served with Fresh Berries, Clotted Cream & Chocolate Sauce All Handcrafted by our Pastry Team Mini Chocolate Muffins Chocolate Truffles & Orange Peel Dipped in Chocolate Unlimited Freshly Brewed Coffee, Tea, or Hot Chocolate
A selection of Fine, Mouth-Watering Savouries Smoked Salmon, Saffron Mayo, Caviar & Dill Brown Finger Sandwich Gammon, Grain Mustard & Caramelised Red Onion Finger Sandwich Mini Charcoal Black Bun with Mortadella de Bronte, Pistachio Pesto & Mozzarella Prawn Cocktail Sauce, Sweet Paprika Open Sandwich Red Kidney Beans Hummus & Grilled Halloumi Spicy Tartlet A selection of the Finest Tea Pastries including: Freshly baked classic English Scones & Raisin Scones, Served with Fresh Berries & Clotted Cream English Cake, Red Velvet Cake & Carrot Frosted Cake Malakoff, Montecarlo Biscuit, Baileys Mousse, Berry Tartlet A Selection of the Finest Home-Made Chocolates & Praline Truffles All Handcrafted by our Pastry Team Unlimited Freshly Brewed Coffee, Tea, or Hot Chocolate
Tequila blanco, Aperol, marmalade, orange bitters, orange juice
White rum, triple sec, Zeppi’s Bajtra, elderflower syrup, pineapple juice
Dark rum, Porto wine espresso, orange bitters, vanilla syrup
White rum, Malibu, orange juice, pineapple juice, mango puree, Blue Curaçao
Vodka, sugar syrup, cucumber, mint leaves, Lemon juice
Vodka, Cranberry juice, blue Curaçao, lime juice, sugar syrup and lemonade
Whiskey, martini rosso, maraschino cherry syrup, angostura bitters
Prosecco, amaretto, orange juice and italicus
Tequila blanco, amaretto, passionfruit syrup, lime juice and grapefruit juice
Gin, strawberry syrup, raspberry puree, lime juice, pineapple juice, syrup, crème de mint, tonic water
Cognac, egg white, orange bitter, lemon juice
Gin, Zeppi’s Bajtra, Midori, cranberry juice, lemon juice
A fresh, elegant traditional method sparkling wine with citrus, orchard fruits, and subtle brioche notes, balanced by crisp acidity and refined mousse.
A fresh, elegant sparkling rosé with red berry and floral aromatics, balanced by crisp acidity and a creamy, refined mousse.
Bright, aromatic, and approachable, with green apple, peach, and citrus fruit, floral notes, and a soft, lively mousse. Perfect as an aperitif or with light seafood dishes.
A structured and generous Champagne with ripe fruit, subtle red berries, and brioche complexity, offering a fuller, more vinous style balanced by fresh acidity.
A structured, full bodied Champagne with ripe fruit, citrus, and brioche notes, offering elegance, creamy mousse, and a long satisfying finish.
A classic, approachable Champagne with crisp citrus and orchard fruit, delicate brioche notes, and a clean, refreshing finish.
An iconic vintage Champagne, offering complex layers of citrus, stone fruit, elegant brioche and nutty complexity, creamy texture, and a long structured finish.
A delicate and aromatic Maltese white blend featuring Chardonnay, Moscato and Girgentina with fresh orchard and citrus fruit, floral nuances, and a balanced finish. Elegant and approachable, perfect as an aperitif or paired with seafood.
A polished Maltese white blend with fresh orchard and stone fruit, floral undertones, and a balanced, medium body on the palate. Elegant and versatile – ideal with seafood, light pasta, or grilled vegetables.
A refined Maltese white with fresh orchard and stone fruits, delicate floral and citrus notes, and a balanced, medium-bodied palate. Elegant and versatile – ideal with seafood, salads, or light pasta dishes.
A bright straw-yellow Pecorino with aromas of rose hips, tropical fruit, and Mediterranean herbs. Balanced and elegant on the palate, fresh and fragrant with a long finish.
A zesty white wine featuring aromas of tropical fruits and herbs, complemented by vibrant acidity and a fresh, lively palate.
A crisp and elegant Italian white with vibrant mineral notes, green apple, and citrus fruit, delicate floral nuances, and a balanced palate. Perfect with seafood, shellfish, grilled vegetables, or light pasta dishes.
An elegant and vibrant Gavi with crisp green apple and pear fruit, citrus, and delicate minerality. Ideal with seafood, light pasta, and salads.
A delicate and aromatic Maltese rosé with fresh red berry and citrus notes, subtle floral nuances, and a crisp finish. Light-bodied and refreshing, pairing beautifully with seafood salads, or light Mediterranean dishes.
A vibrant and fragrant rosé featuring red berries, citrus and a hint of floral character. Balanced acidity and a clean, fresh finish make it approachable and perfect as an aperitif or with seafood, light pasta, and summer salads.
This vibrant rosé, crafted from Cinsault, Grenache, Rolle and Tibouren offers a fruity bouquet and fresh acidity. Perfect for sipping or pairing with starters, shellfish platters, or barbeceues.
A vibrant Tuscan red with red cherry, plum, and subtle spice. Medium-bodied with smooth tannins and bright acidity. Ideal with pasta, light red meats, or antipasti.
A lively Piedmont red with bright red fruits, gentle spice, and soft tannins. Medium-bodied and versatile, great with roasted meats, pasta, or charcuterie.
A medium-bodied red with dark berry fruit, hints of spice, and balanced tannins. Fresh acidity makes it approachable and food-friendly, ideal with grilled meats or pasta dishes.
Deep and rich ruby red, the nose reveals full, intense aromas, reminiscent of plums and red fruit, with sweet spicy notes. Full-bodied red wine with considerable structure and tannins. The palate is enveloping, warm and soft and expresses very ripe fruit, baked by a pleasurable backbone of sweet tannins.
A rich Sicilian red blend with dark berries, chocolate, and subtle spice. Medium-to-full-bodied with smooth tannins and a long, elegant finish. Ideal with roasted or braised meats.
A classic Bordeaux blend with dark berry fruit, cedar, and tobacco notes. Medium-to-full-bodied with structured tannins and a long finish. Perfect with red meats, lamb, or mature cheeses.
A rich and full-bodied Maltese red with dark fruits, peppery spice, and polished tannins. Ideal with grilled meats, stews, or hearty Mediterranean dishes.
A polished Maltese red blend with ripe berries, light spice, and elegant structure. Medium-bodied with soft tannins, approachable and versatile with roasted or grilled dishes.
A structured Italian Cabernet with blackcurrant, and subtle herbal notes. Medium-to-full-bodied with balanced acidity. Ideal with grilled red meats, roasted lamb, or aged cheeses.
A structured Sicilian red with black cherry, plum, and Mediterranean herbs. Complemented by soft tannins and a rich, medium-to-full body. Excellent with roasted meats, pasta, or grilled vegetables.
A lightly sparkling aromatic Italian sweet wine with peach, apricot, and floral notes. Low alcohol and refreshing acidity. Perfect as a dessert wine or served chilled as a light, celebratory aperitif.