Rexy Restaurant

FISH SOUP

Traditional Gozitan fish soup with cozze, vongole, medium fresh prawns, fresh fish and rice

PRAWN COCKTAIL

Cocktail prawns served on crispy salad, topped with Marie Rose sauce

GOZO PEPPERED CHEESELETS

Breaded deep fried Gozo peppered cheese served on a bed of crispy salad and a mango chutney

DEEP FRIED TEMPURA PRAWNS

Served on bed of crispy salad and a sweet chilli sauce

COZZE

Cozze in Bianco cooked in white wine, garlic, basil, cherry tomatoes

CALAMARI FRITTI

Served on bed of crispy salad and a sweet chilli sauce

PRAWN SALAD

Cocktail prawns served on a crispy salad, topped with Marie Rose sauce

SMOKED SALMON SALAD

Slices of smoked salmon served on a crispy salad

PRAWN & SALMON SALAD

Slices of smoked salmon, cocktail prawns topped with Marie Rose sauce served on a crispy salad

MIXED SALAD A'LA REXY

Slices of smoked salmon, cocktail prawns, ham, eggs, cheddar cheese, blue cheese and feta cheese served on a crispy salad

CLASSIC CHICKEN SALAD

Grilled chicken breast served on a bed of crispy salad

CHICKEN CAESAR SALAD

Grilled pieces of chicken breast, crispy bacon, lettuce, cherry tomatoes, parmesan, croutons and a caesar dressing

CRYSTAL'S ANGUS BURGER

100% beef, lettuce, tomatoes, mushroom sauce, onion relish, cheese & crispy bacon served with fries, onion rings & mozzarella sticks

E'MA'S CRISPY CHICKEN BURGER

Crispy chicken, lettuce, tomatoes, onions, cheese, garlic mayo served with fries, onion rings & mozzarella sticks

CLASSIC BEEF BURGER

Beef burger with fried onions served with chips and salad.

CHICKEN FILLET BURGER

Grilled chicken breast with fried onions served with chips and salad. Extra charge of 60c when ordering bacon, egg or cheese

CHICKEN NUGGETS

Six pieces - served with chips and salad

KIDS CHICKEN NUGGETS

Four pieces - served with chips

தக்காளி சாஸுடன் பென்னே

PENNE WITH CREAMY WHITE SAUCE

PENNE WITH HAM & CREAM SAUCE

PENNE WITH BUTTER

HOMEMADE RAVIOLI

Fresh GOZO cheese ravioli served with a tomato basil sauce (made from sheep pasteurized milk). Starter 6 pieces - Main course 15 pieces

BAKED RAVIOLI

Fresh GOZO cheese ravioli topped with a cream white sauce, parma ham and a touch of tomato sauce (made from sheep pasteurized milk).

CLASSIC LASAGNE

A classic lasagne with Bolognese ragù, ricotta and béchamel

REXY FANTASY

Duo of tortellini filled with prosciutto, formaggio & spinach, served with an onion, ham, bacon & creamy white sauce

ஸ்பகெட்டி போலோனீஸ்

PENNE AL MATRICIANA

Penne pasta tossed with bacon, ham, mushrooms, onions, cream and a touch of tomato sauce

SPAGHETTI NAPOLETANA

Spaghetti pasta tossed with tomato sauce, garlic, onions and herbs

SPAGHETTI A'LLO CHEF

Spaghetti pasta tossed with chunks of beef fillet, sundried tomatoes, mushrooms, onions, cherry tomatoes, a touch of cream topped with rucola

GNOCCHI PESTO & SUNDRIED TOMATOES

Pesto sauce, onions, cashew nuts, sundried tomatoes, topped with mozzarella

PENNE SALMONE

Penne pasta tossed with smoked salmon, flambéed with brandy, white wine, onions, garlic, basil, cream and a touch of tomato sauce

SPAGHETTI FRUTTI DI MARE

Spaghetti pasta tossed with prawns, fresh vongole, cozze, medium prawn, octopus, cocktail prawns, white wine, cherry tomatoes, basil, fish stock and a touch of tomato sauce

ROAST CHICKEN

Half chicken served with an onion beef gravy

CHICKEN BREAST

Grilled chicken breast served with either mushroom sauce, pepper sauce or gravy

GRILLED PORK

Pork chop served with either mushroom sauce, pepper sauce or gravy

FULL RACK BBQ SPARE RIBS

SCALLOPS OF VEAL

Grilled veal topped with ham, mozzarella and tomato

SHANK OF LAMB

One lamb shank served with an onion beef gravy

SHANKS OF LAMB

Two lamb shanks served with an onion beef gravy

LOCAL RABBIT

Fried rabbit cooked in onion wine gravy

FILLET A LA REXY

320g Layered New Zealand fillet with Parma ham, slices of mozzarella cheese, drenched in mushroom sauce, pepper sauce or gravy (cooked well done only)

GRILLED FILLET OF BEEF

320g New Zealand fillet served with either mushroom sauce, pepper sauce or gravy

RIBEYE STEAK

350g Uruguay grain fed ribeye served with either mushroom sauce, pepper sauce or gravy

OCTOPUS

Pan-fried in garlic, onions, white wine, basil, olives, fish stock and cherry tomatoes

CALAMARI FRITTI

Served with sweet chilli sauce on the side

FRESH CALAMARI

Pan-fried calamari with garlic, basil, white wine, fish stock and cherry tomatoes

FILLET OF SALMON

Fresh Scottish salmon fillet baked with white wine, onions, cherry tomatoes, olives and green peppers

FRESH LOCAL PRAWNS

King prawns tossed in garlic butter, flambéed with cognac and white wine served on a bed of rice

FRESH FISH OF THE DAY

When available

வெங்காய வளையங்கள்

காளான் கிரீம் சாஸ்

PEPPER CREAM SAUCE

பார்பிக்யூ சாஸ்

FRESH CRISPY SALAD

சிப்ஸ்

காய்கறிகள்

POTATOES WITH HERBS

மார்கெரிட்டா

தக்காளி சாஸ் & மொசாரெல்லா

Funghi

தக்காளி சாஸ், மொசரெல்லா & காளான்

CAPRICCIOSA

Tomato sauce, mozzarella, mushrooms, ham & eggs

PEPPERONI

Tomato sauce, mozzarella, pepperoni sausage, green peppers & onions

AL TONNO

Tomato sauce, mozzarella, tuna, anchovies, onions, capers & black olives

MARINARA

Tomato sauce, mozzarella, tuna, shrimps, crab meat, anchovies, mussel meat, 1/2 shell mussels & basil

RUCOLA

Tomato sauce, mozzarella, parma ham, parmesan shavings & rucola

BBQ CHICKEN

BBQ sauce, mozzarella, chicken, onions, mushrooms & bacon

MEAT LOVERS

Tomato sauce, mozzarella, salami, pepperoni, ham, cocktail sausages, bacon & Maltese sausage

VEGETARIAN

Tomato sauce, mozzarella, mushrooms, black olives, green peppers, fresh tomatoes, sweetcorn & onions

GOZITANA

Tomato sauce, tuna, anchovies, garlic, onion, basil, fresh tomatoes, black olives, capers & potatoes

REXY

Tomato sauce, mozzarella, mushrooms, ham, sausages, egg, tomatoes & black olives

JACK'S SPECIAL

Tomato sauce, mozzarella, blue cheese, cheddar cheese & gorgonzola

LIAM'S SPECIAL

Tomato sauce, mozzarella, onions, Maltese sausage, black olives, sundried tomatoes, basil & Gozo peppered cheeselets

JJ'S SPECIAL

Tomato sauce, mozzarella, onions, mushrooms, blue cheese & black olives

CHICKEN SPECIAL

Tomato sauce, mozzarella, onions, pepperoni, chicken & mushrooms

SOFT DRINKS SERVED IN CANS

Pepsi / Pepsi Zero / 7UP / 7UP Zero / Kinnie / Kinnie Zero / Mirinda

ஜிஞ்சர் ஏல்

சோடா தண்ணீர்

BOTTLED WATER

டோனிக் வாட்டர்

FONTANA STILL WATER 250ML

FONTANA STILL WATER 750ML

FONTANA SPARKLING WATER 250ML

FONTANA SPARKLING WATER 750ML

LEVICO SPARKLING WATER 750ML

JUICES PEACH / PINEAPPLE / ORANGE / APPLE

LIPTON ICED TEA SERVED IN CANS PEACH / LEMON

ரெட் புல்

CISK / CISK EXCEL / CISK CHILL LEMON / CISK 0.0

SHANDY

BLUE LABEL (PINT 440ML)

Hopleaf (PINT 500ML)

Heineken

APPLE CIDER STRONGBOW (PINT 440ML)

எஸ்பிரெஸ்ஸோ

எஸ்பிரெஸ்ஸோ மக்கியாட்டோ

எஸ்பிரெஸ்ஸோ லுங்கோ

டபுள் எஸ்பிரெஸ்ஸோ

கப்புச்சினோ

கஃபே லாட்டே

சூடான சாக்லேட்

அமெரிக்கானோ

WHITE COFFEE

தேநீர்

பாலுடன் தேநீர்

மூலிகை தேநீர்

WINE BY THE GLASS

White | Rosé | Red

01. CELO PROSECCO FRIZZANTE

This Prosecco consists of Glera grape. The colour of this prosecco is bright straw yellow. The bouquet is fresh and floral, and the fruitiness of this wine comes to show.

02. GELLEWZA FRIZZANTE

E.L. I.G.T. - Marsovin, Malta This delicious semi-sparkling, medium dry wine is bursting with ripe fruity flavours. A delicate strawberry bouquet is followed by a steady stream of fizz and fruity taste.

03. MOSCATO D'ASTI "LE FRONDE"

Piedmont D.O.C.G. - Italy The fragrance of its aroma, which comes direct from the grapes, imbues this wine with an intense nose of musk, black locust and orange flowers, sage and honey, and the lingering of its carefree flavour brings out the brightest of spirits.

04. ISOLETTA HOUSE WINE

A clean, fruity, medium-dry white wine.

05. GREEN LABEL

Delicata, Malta A clean white wine, fruit driven flavours.

06. DONATO CHARDONNAY

Delicata, Malta Fruity palate filled out entirely with chardonnay grape in a creamy, attractive style true to the typical hallmark of the variety.

07. MEDINA GIREGENTINA CHARDONNAY

This unoaked, light and crisp dry wine allures with subtle flowery scents and refreshing flavours of green apple, characteristic of Girgentina's delicateness.

08. PLATINO SAUVIGNON BLANC

Girgentina D.O.K. - Camilleri Wines, Malta Clean and zesty with exotic fruit and light grassy nuances that are balanced by a fresh, crisp acidity.

09. CITADELLA WHITE

Maltese Islands I.G.T. - Marsovin, Malta An off dry, light bodied wine. Easy drinking with fruity pear and citrus flavours.

10. ULYSSES CHARDONNAY-CHENIN BLANC-VERMENTINO

Gozo D.O.K. - Marsovin, Malta Distinct fruity flavours of lemon, grapefruit and peach, and a balancing and refreshing acidity.

11. 1919 GIREGENTINA-CHARDONNAY-MOSCATO

Malta D.O.K. - Marsovin, Malta Dry, with intense fruit flavours of lemon, grapefruit and peach, and a balancing and refreshing acidity.

12. GAVI DI GAVI

Fontanafredda - Piemonte, Italy A very distinct Gavi di Gavi, the nose is full with intense floral and lemon aromas. On the palate the wine is dry, harmonious and elegant.

13. PINOT GRIGIO

Bolla - Veneto, Italy Pale straw in colour, well balanced with crisp acidity and delicate flavours with hints of peach, melon, pear and lime.

14. COLLING

Coonawarra - Australia Tenouas yellow colour with green shades, floral nose with a light aromatic note. The palate is fresh and light and ends with a round pleasant finish.

15. RIESLING

The better half - Marlborough, New Zealand Aromas of lime, green apple, and floral notes precede a palate bursting with zesty citrus, minerality, crisp acidity balances the slight sweetness, leading to a refreshing and mouthwatering notes of lemon zest.

16. CHENIN BLANC "CELLAR COLLECTION"

Kleine Zalze - Stellenbosch, South Africa an aromatic nose of ripe pears, apples and flowers with a touch of honey. Fresh and tropical fruit salad flavours fill the palate with a delicious richness of the after taste.

17. SAUVIGNON BLANC CLASSIC

Jacob's Creek - South Eastern, Australia A lively palate. Fresh and vibrant Sauvignon Blanc with tropical flavours of passion fruit and guava, with a fresh, crisp finish.

18. CHENIN BLANC

Root of Africa - Western Cape, South Africa Fruity aromas of pineapple, pear, lemon and guava aromas show on the nose and are complemented by a long full, crisp and rounded palate bursting with a good balance of Chenin Blanc flavours that complements various dishes.

19. DOLCINO ROSÉ

Delicata, Malta A deliciously fruity, well-balanced crisp rosé with a fairly fleshy palate that faces bags of fruit with a crisp and refreshing finish.

20. ODYSSEY SHIRAZ-GRENACHE ROSE

Gozo D.O.K. - Marsovin, Malta Intense aromas of raspberries, strawberries and apples, with a slightly off-dry and juicy palate.

21. ROSE D'ANJOU

Chatelain Desjacques - Loire, France Hints of wild strawberries and gingerbread on the nose. Fresh, delicate and velvety on the tongue with notes of strawberry, raspberry and sweet spices.

23. ISOLETTA HOUSE WINE

A fruity, medium-bodied red wine.

24. RED LABEL

DELİCATA, MALTA Soft characteristics and fruity placked flavours. This is a medium-bodied, easy drinking, dry red wine.

25. MARENZIO MERLOT

DELİCATA, MALTA A soft, mellow, and soave palate filled out entirely with the noble grape variety Merlot.

26. CARISSIMI CABERNET SAUVIGNON

DELİCATA, MALTA An elegant, robust palate filled out entirely with Cabernet sauvignon grape variety. This is a firm, fruity red with ample flavours of cassis and red berries.

27. MEDINA SYRAH, CARIGNAN MOUVEDERE

DELİCATA, MALTA A skilful blend of three complementary grape varieties. The fruity, robust concentration of the Syrah, the spiciness of the Grenache and the colour and aroma of the Carignan. Combined, they produce this easy drinking, soft, fruity red wine.

28. VICTORIA HEIGHTS MERLOT

MALTA D.O.K. - DELİCATA, MALTA A full flavoured, robust fruity red wine produced entirely from Merlot grapes grown in the vineyards of Gozo. The result is an elegant, austere wine full of character and flavour.

29. CITADELLA RED

MALTESE ISLANDS I.G.T. - MARSOVIN, MALTA Dry, aromas of cherries and prunes, with a medium body and smooth velvety tannins.

30. ULYSSES SHIRAZ-CABERNET SAUVIGNON-MERLOT

GOZO D.O.K - MARSOVIN, MALTA Handpicked grapes giving aromas of blackcurrants, blueberries and a hint of roast peppery spice, with a herbaceous undertone.

31. 1919 ĠELLEWŻA-MERLOT

MALTA D.O.K - MARSOVIN, MALTA Forest berries, amarena cherries and distinct notes of a peppery, sweet spice. Full-bodied with soft, round tannins.

32. CHIANTI

PICCINI - TUSCANY, ITALY This fine - and medium - well-balanced wine is approachable and aromatic, with classic Chianti aromas of violet and wonderful cherry fruit flavours. It finishes with spicy hints of wild cherry and hazelnut.

33. MONTEPULCIANO D'ABRUZZO PODERE

LAMAN ROCCI - ABRUZZO, ITALY Deep ruby-red in colour with plum and Morello cherry, robust and full-bodied in the mouth, slightly tannin-rich with a dry and flavourful finish.

34. PRIMITIVO

CASTELLO MONACI - PUGLIA, ITALY Vivid red colour, intense bouquet of ripe grapes; full, velvety flavour, with excellent structure.

35. CAPO DAVOLA TENUTA SALLIER DE LA TOUR

TASCA D'ALMERITA - SICILY, ITALY Intense ruby-red in colour, offering lush aromas of blackberry, mulberry and cherry. On the palate, this wine is incredibly rich, with velvety tannins and a refreshing acidity.

36. SYRAH VDP

Domaine du Fils - PAYS D'OC, FRANCE An attractive wine with hints of coffee and mild spices such as pepper and nutmeg. An easy drinking wine.

37. TEMPRANILLO

MARQUES DE RISCAL - CASTILLA Y LEON, SPAIN Highly aromatic with aromas of stewed red fruit, hints of burnt chocolate, black pepper and a hint of liquorice. On the attack is fresh, fruity with oak tannins present without overwhelming the fruit.

38. CABERNET SAUVIGNON CLASSIC

JACOB'S CREEK - SOUTH EASTERN, AUSTRALIA Cassis fruit flavours and leafy accent, supported by subtle cedar and spices notes.

39. SHIRAZ /BIN 555/

WYNDHAM ESTATE - SOUTH EASTERN, AUSTRALIA A vigorous red wine with up front, intense complemented by dark cherry and spice. The fruit is supported by fine smoky tannins and subtle oak, ensuring that flavour persistence is a key to this wine.

40. SHIRAZ

FOOT OF AFRICA - WESTERN CAPE, SOUTH AFRICA Deep red colour with prominent blackcurrant, spicy and red fruit flavours on the nose and a hint of honeysuckle. Touches of mulberry and rosemary on the palate are interlaced with the French oak tannins to give the wine a long, lingering dry aftertaste.